Fish Perattu/Varattiyathu (Fried Fish Roast)
Fish Perattu – How do you feel about covering that fish fry with a spicy masala packed with tons of flavor? This Fish Perattu is exactly that.
Kerala Recipes
Browse the best collection of easy, simple, traditional & delicious Kerala (South Indian) recipes, both vegetarian & non-veg dishes from God’s Own Country…
Mutton Pepper Varattu (Roast)
Mutton pepper varattu, is coated well in masala and roasted to a dark colour with the perfect blend of spices highlighting the flavour of black pepper.
Kerala Duck Curry
This is a traditional Kerala Duck curry. The curry is flavor-packed with well-balanced spices and is a perfect side for Appam, Puttu, or Idiyappam.
Pavakka Puli Curry
Pavakka Puli Curry, the bitterness of pavakka is subdued a bit with the combination of coconut milk and tamarind, balanced by adding jaggery.
Kozhikkodan Chicken Curry
Traditional Kozhikkodan Chicken Curry highlighting the flavors of spices and coconut milk. A great side dish for Appam, Puttu, Pathiri etc;
Achinga Kaya Mezhukkupuratti
This Achinga Kaya Mezhukkupuratti is a typical everyday Kerala cooking recipe using only basic ingredients but high on flavor.