It’s been sometime since I posted a chocolate dessert here. Though I like chocolate cakes and such, I’m not a hardcore chocolate fan. My fav’s are butterscotch and caramel, followed by citrus flavours and vanilla. But hey, who am I kidding, I’ll always eat a chocolate cake when offered ;) Anyways, I wanted to try […]
Homemade Recipes
Kerala Style Njandu (Crab) Roast
Have you seen this Njandu (Crab) roast recipe I’ve posted a few years ago? When I posted that recipe, I got some feedback saying “ hey you said it’s crab roast, but you’ve used prawns”. Yep, I substituted prawns for crab in that recipe. I’m not quite sure about the real reason (just to make […]
Restaurant Style Coconut Chutney For Idli / Dosa
I’ve always associated White Coconut Chutney with restaurants. I guess it’s because of the fact, that we always make red chutney at home for Idli and Dosa. Is it the same with you guys too? Idli is one of the most common breakfast or even dinner items in many south indian homes. Having dosa and […]
Kerala Style Egg Stew
It’s been some time since I posted an egg recipe here. I’m kinda surprised this gap happened for an egg recipe. We eat eggs more or less on a daily basis. But it’s mostly in Omelet form like this Pasta omelette or Veg Omelette. Another frequent egg recipe is this egg roast. However, I’ve been […]
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