Well, I promised you a salad recipe in the last post, here it is. Let me tell you something, please use this recipe as a guideline and customise it to suit your preferences. I first tasted this chopped salad during one of my US trips. I loved the idea and since then I make it […]
Dips & Sauces, the essentials for a good time...
I was introduced to the concept of Dips and Sauces, only after coming to Bahrain. Before that, I knew only one dip and sauce of any kind - Tomato Ketchup! I used to eat anything with ketchup, be it Chapathi, Dosa, Bread, Cutlet, Fish Fry, the list goes on… Btw, ketchup and Fish Fry is a good combo to try, if you haven't tried it yet.
These days, when I entertain people at home, I make sure to have dips as part of the appetisers. I’ve seen people enjoying these dips and that includes kids too. I admit that my dips recipe list on the site is not a long one, but I’ll be adding more to the list. Meanwhile you try out the listed recipes and see how you like it.
Homemade Croutons
Looks like it’s time for heart warming soups and hot chocolates. There’s a nip in the air and sun is taking a break. Though I prefer the pleasant weather with a slight chill to the scorching sun, I do want my daily dose of sunlight. Dark and gloomy and moody days with a light drizzle […]
Easy Baingan Bharta (Roasted Eggplant Masala )
Coming to think of it, eggplant was an acquired taste for me. Though I used to enjoy eating veggies from early on, I never enjoyed eating eggplant. I don’t know why… I guess it’s mainly because it wasn’t a commonly used veggie at my place. I started enjoying eggplant only after coming to Bahrain. The […]
Chendamuriyan Kappa And Chammanthi (Steamed Tapioca With Spicy Chutney)
Here’s something from my childhood days. More than the taste, I relish this dish more for the memories and feelings associated with it. Though Meat Puffs and Butter Beans and the like were the star snacks of my childhood, items like this Kappa Vevichathu is also very much etched in my memory. What I remember […]