Caramel Semiya Payasam
Caramel Semiya Payasam gives a modern twist to traditional Indian dessert of Semiya (vermicelli) kheer. Vermecelli is cooked in caramel flavoured milk and topped with praline.
Have a sweet tooth, never tried Indian sweets? Then start with these Diwali sweets, light up your life…
Caramel Semiya Payasam gives a modern twist to traditional Indian dessert of Semiya (vermicelli) kheer. Vermecelli is cooked in caramel flavoured milk and topped with praline.
How to make sweet pongal. A healthy & tasty Indian dessert made with rice, dal & jaggery, flavored with ghee, cardamom, cashew & coconut.