I’ve posted around 15 + chicken recipes here, but… every single time I’m cooking for guests, I’m confused what to make! Happened to find this chicken curry during one such time and since then, it has become one of my constant companions while entertaining guests. I made this recently and that’s when I realised something… I haven’t shared it with you yet! I dont know how I missed it, but as I always say “better late than never”.
Also if you are looking for the thick gravy chicken curry types that you usually get in restaurants, give this one a try. I’m sure you will not be disappointed. While typing down the title of the dish, something caught my attention…There are many restaurants whose advertisements focuses on the fact that they try to serve homely food and here we, the home cooks want to make restaurant style curry, isnt that a sort of irony or is grass always greener on the other side ;)?
What I like most about this curry is, it goes well with almost anything and it has that minimum guarantee. It’s a pretty basic and simple chicken curry, but the process gives it a whole different look and feel :) Hope you also enjoy it.