Chicken Mappas

Has it ever happened to you, that you frequently cook a dish you like so much, until somebody forcefully asks you to stop making it? It happens with me at times. If I like something, I keep on making it until I reach my diminishing margin of utility (the only thing I remember after studying economics for 3-4 years :) ) or until my husband refuses to eat it again ;)

Lemon Drizzle Cake & Lemon Bars are two main items that belong to this category and after trying this dish I fear this will also have the same effect. Again this recipe is from my mom in law :)

Mappas is a typical kerala dish, with thick and creamy coconut milk. One of the other main ingredients is coriander powder and what makes it distinct from the usual chicken curry is the fact that there is no chili powder in this. It tastes great with appam. I strongly recommend this curry if you like coconut milk based curries.

Click Here For Recipe…

274 Shares
Share via
Copy link