Kerala Style Garlic Prawns Fry
Kerala Style Garlic Prawns Fry – This is a “Must Try” recipe recommendation from me. It’s big on flavors and low on work, a perfect combo if you ask me.
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Kerala Style Garlic Prawns Fry – This is a “Must Try” recipe recommendation from me. It’s big on flavors and low on work, a perfect combo if you ask me.
Fish Perattu – How do you feel about covering that fish fry with a spicy masala packed with tons of flavor? This Fish Perattu is exactly that.
Mutton pepper varattu, is coated well in masala and roasted to a dark colour with the perfect blend of spices highlighting the flavour of black pepper.
This is a traditional Kerala Duck curry. The curry is flavor-packed with well-balanced spices and is a perfect side for Appam, Puttu, or Idiyappam.
Pavakka Puli Curry, the bitterness of pavakka is subdued a bit with the combination of coconut milk and tamarind, balanced by adding jaggery.
Traditional Kozhikkodan Chicken Curry highlighting the flavors of spices and coconut milk. A great side dish for Appam, Puttu, Pathiri etc;