Chilli Prawns / Shrimp
Servings: 4 -5
Print Recipe
Ingredients
- 500 gms Cleaned prawns
- 3 tbsp Plain flour
- 3 tbsp Cornflour
- 1 tbsp Crushed Pepper
- 1 Egg white
- Salt
- 1 medium Onion
- 1 tbsp each Chopped Ginger & garlic
- 1 small Capsicum
- 1/2 cup Chopped Spring onion
- 1 tsp Chilli powder
- 1/2 tbsp Crushed pepper
- 1 tbsp Soya sauce
- 1-2 tbsp Tomato sauce
- Salt
- Oil
Instructions
- Mix together plain flour, corn flour, crushed pepper (1 tbsp), egg white and salt, with a little water and make a thick paste. Marinate the prawns in this paste for 20 minutes.
- Fry the prawns and keep it aside. In the same oil saute ginger,garlic & chopped onion. When the onion becomes soft add capsicum & spring onion. Saute for 5 minutes & add chilli powder & crushed pepper. Mix well.
- Add the sauces & salt. Stir for a few minutes and add the fried prawns. Mix well.Cook for some more minutes till it becomes dry. Garnish with spring onion.
