Carrot Halwa
Ingredients
- 2 cups Grated Carrots
- 2.5 cups Warm milk
- 1/2 cup Sugar
- 2 Crushed cardamom
- 1-2 tbsp Ghee
- A handful Cashew nuts
Instructions
- Heat ghee in a pan. Add cashew nuts & fry it for a minute, remove from the pan & keep it aside. Add crushed cardamom & fry it for a few seconds. Add grated carrots & cook it for a few minutes. Add warm milk & sugar to this. Let it boil. Reduce the flame & cook till the carrots are soft & the milk is evaporated. Add fried cashews to this & mix well. Serve hot or warm with Vanilla ice cream.
Notes
The above quantity is just enough for 2 adults. I used Al Marai brand low fat milk. You can adjust the qty of sugar to suit your taste.
