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Cheese Balls
Course:
Appetiser, Starter
Servings:
4
-5
Author:
Maria Jose Martin
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Ingredients
200
gms
Paneer
1
med - big
Potato
boiled & mashed
1
tbsp
Crushed pepper
1/2
tsp
Garam masala
1 - 2
tbsp
Cornflour
Salt
Oil - for frying
Instructions
Mix all the ingredients (except oil) together. Take small amounts from it and make small balls. Deep fry in oil & serve hot with sauce of your choice.