It's Christmas time and you might be wondering why I'm writing about vegetarian dishes during this festive season. Yes, finally my husband agreed to take lent for this Xmas. Usually we take lent for Easter, but back home I used to take it for 25 days before Xmas also.So we are not having any meat items during these 25 days. Lent has been successfully running for last few days… let me see whether we will be able to continue it till Xmas.
Although am happy that we have taken the lent, it brings me extra work. I need to find out new veg curries as side dish for our main meal of the day, dinner. So I started exploring my collection of cookbooks and this time i found out one, which I'm sharing with you here. This recipe is different from what i usually make, the taste was kind of new to us for a veg curry. I got this recipe from one of my recently acquired cook books, 50 Great Curries of India by Camelia Punjabi. It goes well with chappathi, plain rice etc;
Hi, does this curry go well with appam?
I havent tried it yet with Appam, but I guess it should be ok :)
hey maria… today im trying the tomato rasam and the paruppu chaaru… i am not a malayalee.. but i love kerala food… and ur recepies are easy and YUMMMM ! :) – arthi
Hi Arthi,
Thank you :) I do hope you liked those recipes..
Cheers
Maria
Hi Arthi,
Thank you :) I do hope you liked those recipes..
Cheers
Maria
hey maria… today im trying the tomato rasam and the paruppu chaaru… i am not a malayalee.. but i love kerala food… and ur recepies are easy and YUMMMM ! :) – arthi
hi, am jepsysuhad.am a grt fan of u wonderfull recipes esply kallushappu beef curry. yummy………… no words to thank u. am a begineer cooking you helped me a lot thank u chechi. ur just like a elder sister to me
Hi Jepsy,
Thanks a lot dear :) Great to know that you find this site helpful. Also, I’m happy to hear that you consider me as an elder sister, thanks dear.
Cheers
Maria
I made aloo gobi for lunch today. I want to try your cauliflower potato recipe. I don’t have a fresh coconut, just the canned “milk” and a package of dessicated coconut, which I’ll use. Your site is inspirational, Thanks.
Hi Anthony,
You can use the canned coconut milk for this recipe. Hope you’ll like it.
Cheers
Maria
Fasting is good for health , healing can take place at every level, simply by letting go and allowing Mother Nature to do her work, however weight loss is a pleasant side effect :-)