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Caramel Semiya Payasam
Caramel Semiya Payasam gives a modern twist to traditional Indian dessert of Semiya (vermicelli) kheer. Vermecelli is cooked in caramel flavoured milk and topped with praline.
Caramel Semiya Payasam gives a modern twist to traditional Indian dessert of Semiya (vermicelli) kheer. Vermecelli is cooked in caramel flavoured milk and topped with praline.