This is one of my fav beef preparations. I like beef in any form, but this one has an edge over other beef dishes :). I've posted a similar recipe sometime back. The main change in this recipe is the use of small onions.
Also I've been tagged by Divz ( I assume that she is referring to me “Maria” :) ) to write 25 random facts about me. Its first time am being tagged and am excited about it. Thanks a lot Divz for that :).
I will write the recipe first and then 25 random facts. Those of you who are interested & have time can read the me-me :)